For the eggs I decided to do
Traditional Southern with a dill twist
high reviews from my dill loving brother in law
Green Olive were not only topped but had chopped olives in the mix
I don't think these were anyone's favorites.
the Hot Wing Deviled Egg
They weren't really spicy which disappointed the Chosen One but they had a great flavor. I added diced pickled jalapenos, Frank's Red Hot sauce and garnished them with crushed red pepper flakes. These I'll make again and yep, will probably up the heat a couple of notches for the Chosen One ;)
So, tell me, do ya'll eat deviled eggs where you live? If so, do you ever change up the recipe?