13 November 2010

Give Thanks with a Grateful Heart

13 November 2010



I am thankful for the delicious foods that the seas and rivers provide us with. Tonight we had boiled shrimp and oysters steamed on the grill. I will not lie, I am also thankful for the four men that were happy to shuck my oysters for me :)



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1 comment:

  1. Deb @ PaperTurtle11/16/10, 8:44 AM

    Ah yes, you are a lucky girl. I've never had oysters cooked that way, but they sound devine. And having some good guys to shuck them for you? Bonus! xo

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